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Posts About 'how to'

Why Juice?

Posted by Tiffany at TOH January 12, 2012 No Comments »
Why Juice?

Understanding why juice can give your body a truly remarkable boost is powerful motivation to put in the little effort necessary for juicing.  Once you start, you’ll wonder what you’ve been waiting for all these years! Read More

Ask Tiffany – Health Information

Posted by Tiffany at TOH January 11, 2012 No Comments »
Ask Tiffany - Health Information

Health information from Transfer of Health founder, Tiffany Youngren. “Like you, I have a lot of questions about health, wellness, fitness, nutrition, treatment, and therapies. As we discuss these issues, I’ll post some questions I’m asked, and humbly do my best – as a peer (not a doctor) to find answers with you.” Read More

How to Chop a Jalapeno Pepper

Posted by Tiffany at TOH October 20, 2011 No Comments »
How to Chop a Jalapeno Pepper

How do I release the seeds from a jalapeno pepper or other hot chili? What about the heat on my fingers? Learn from a true pro – one of my virtual mentors (in cooking, not in social strategies), Chef Gordon Ramsay. I use chili peppers in many of my dishes, and found this very short helpful. Read More

Dairy Free Almond Milk Recipe

Posted by Tiffany at TOH October 19, 2011 No Comments »
Dairy Free Almond Milk Recipe

Save money and enjoy going dairy free even more with almond milk recipe! Almond milk is our absolute favorite dairy free replacement beverage, and is fantastic in lattes. Almond milk naturally contains fewer calories than plain soy or skim milk, and has higher amounts of calcium, vitamin E, vitamin D, vitamin A.  Read More

Weekly Food Preparation

Posted by Tiffany at TOH October 11, 2011 No Comments »
Weekly Food Preparation

Creating a healthy food preparation system in your kitchen, one that works well for you and your family, is key to eating home cooked meals all day long. If you need a list – make one, and if you prefer life “on the fly,” this system will work well for you, too.

Plan weekly “staples” and buy the beginning of the week.

Every trip to grocery store (even if you are just getting a gallon of milk), buy at least two vegetables. Read More

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