These gluten free zucchini pancakes took us completely by surprise. Somehow Ina Garten’s Barefoot Contessa Zucchini Pancakes recipe made it to the top of my (extremely tall) “recipes to try” pile. I collect recipes from all over the internet, from TV segments, and my favorite cookbooks, never paying attention to whether they are gluten free, sugar free or dairy free. This zucchini pancakes recipe is a winner! – Healthy Recipes from Tiffany
The simple truth is this: a good recipe is a good recipe. I try to approach it with the attitude that any recipe that looks like our family might like can be converted to be gluten free, dairy free, and sugar free. Whether or not that is true is none of my business – I’d never know it if it isn’t true, because I love converting recipes.
Knowing my husband has never been a fan of zucchini, I was willing to take the “heat” on this one, because I love zucchini. So, I took a crack at it – and, boy, did it ever pay off. Yesterday my husband came home from a quick trip to the grocery store to buy a couple necessities, and brought back zucchini with a sweet smile on his face. In his kindest, most loving voice said, “I got some zucchini – could you please make some of your amazing zucchini cakes?” How could I say “no”?
Inspired by Ina Garten’s Zucchini Pancakes Recipe
Did you try these zucchini pancakes?
Did you eat the gluten free zucchini pancakes plain – or put something on top? We want to hear all about it! Please post below.